Desserts don’t get better than the Oreo Lava Cake, made effortlessly in a crockpot and stuffed with gooey candy bars. This recipe delivers layers of crunchy Oreo cookies, rich molten chocolate, and a surprise candy center. Whether you’re planning a cozy night in or hosting a dessert party, this cake is a surefire hit.
Why Crockpot Desserts Are Perfect :
Crockpots make dessert-making easy by delivering consistent results with minimal effort. The slow cooking locks in moisture, creating indulgent textures you won’t get in a regular oven. If you love experimenting with unique recipes, take a look at these vibrant and nutritious purple sweet potato recipes for another creative idea.
Using high-quality chocolate ensures this dessert is as delicious as it is visually stunning. For other innovative takes on sweet dishes, you might enjoy this guide to savory and sweet creme brulee twists. Let’s break down how to create this show-stopping cake.
Ingredients for Oreo Lava Cake :
You’ll Need:
- 1 box chocolate cake mix (prepared according to package instructions)
- 12 Oreo cookies, roughly chopped
- 4 mini candy bars (Snickers, Milky Way, or your favorite)
- 1 cup chocolate chips
- ½ cup milk
Optional Toppings:
- Vanilla ice cream or whipped cream
- Crushed Oreo cookies for garnish
Tools:
- Crockpot or slow cooker
- Non-stick spray or parchment paper liner
Step-by-Step Instructions :
1. Prepare the Crockpot
- Spray your crockpot with non-stick spray or line it with parchment paper for easy cleanup.
2. Layer the Ingredients
- Prepare the chocolate cake mix as instructed on the package.
- Pour half the batter into the crockpot.
- Sprinkle chopped Oreo cookies evenly over the batter.
- Place the candy bars in the center for the molten “lava” effect.
- Pour the remaining batter over the candy bars.
3. Add Gooey Toppings
- Sprinkle chocolate chips over the top.
- Drizzle milk evenly to keep the cake moist and gooey.
4. Cook to Perfection
- Cover and cook on high for about 2 hours or until the edges are firm, but the center remains soft.
- Scoop the warm cake into bowls, top with ice cream or whipped cream, and garnish with crushed Oreo cookies.
Expert Tips for Success :
- Center the Candy Bars: Position them in the middle of the batter to ensure a flowing molten center.
- Experiment with Variations:
- Replace candy bars with peanut butter cups for a nutty twist.
- Use mint-flavored Oreos and Andes mints for a refreshing taste.
- Opt for white chocolate chips and caramel-filled candy bars for a sweeter version.
FAQs :
Can I make this without a crockpot?
Yes! You can bake it in an oven at 350°F (175°C) for about 30-40 minutes. Make sure the edges are set while the center stays gooey.
Can I use homemade cake batter?
Absolutely! A homemade chocolate cake recipe will work just as well and might elevate the flavor.
How do I prevent sticking?
Use non-stick spray or line the crockpot with parchment paper to prevent sticking and make cleanup easy.
Pairing Suggestions :
Pair this Oreo Lava Cake with a warm cup of coffee or a chilled milkshake for the ultimate treat. For other unique dessert ideas, explore sweet soup recipes for vegan delights.
Conclusion :
The Oreo Lava Cake in a Crockpot with Candy Bars is an indulgent dessert that combines simplicity with decadence. Its gooey chocolate layers, crunchy Oreo cookies, and surprise molten center make it a crowd-pleaser. If you’re curious about enhancing your baking skills, check out these expert tips for crockpot desserts. Try this recipe today and enjoy a dessert that’s as easy to make as it is delightful to eat!